Creamy Mint Sauce Submitted by: Thoth | Date Added: 30 May 2022
Ingredients
<ul><li>1/4c minced fresh mint leaves</li><li>2 walnuts, crushed</li><li>1tsp minced garlic</li><li>2T olive oil</li><li>1/4c plain yogurt</li></ul>
Cooking Instructions
<p>Mix stuff in a bowl. Having tasted it, I can say this is definitely one
of those things that would benefit from being left in the fridge for a
day or two before using. Possibly left to soak <i>without</i> the yogurt, which should be added just before serving. I <i>think </i>that’d get the best flavour out of this.</p>
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