Tart in Ymbre Day Submitted by: Thoth | Date Added: 29 May 2022

Ingredients

<ul><li><font class="content">.5 teaspoons Salt</font></li><li><font class="content">2 packages Parsley</font></li><li><font class="content">4 Onions (Yellow)</font></li><li><font class="content">1 cup Cheese (Cheddar)</font></li><li><font class="content">8 Eggs (whole)</font></li><li><font class="content">1 tablespoon Butter</font></li><li><font class="content">.125 teaspoons Saffron</font></li><li><font class="content">.25 teaspoons Sugar (granulated)</font></li><li><font class="content">.125 teaspoons Cloves</font></li><li><font class="content">.125 teaspoons Mace</font></li><li><font class="content">1 Pie Crust</font></li><li><font class="content">.5 teaspoons Basil</font></li><li><font class="content">.5 teaspoons Thyme</font></li></ul>

Cooking Instructions

<p><font class="content">Parboil or sauté the onions and parsley; drain
well. Mix with all other ingredients and place in pie shell. Bake at
350° F for 35-40 minutes or until pastry is brown and filling is set.</font></p><p><font class="content"><strike>EIGHT. FUCKING. EGGS. IT'S A GOD DAMN QUICHE.</strike><br></font></p>
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