Apple-Onion Pickle
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Description
Quick and easy sweet pickled apple and onion.
Ingredients
- .125 teaspoons Pepper (Black)
- 1 each Onions (White)
- 1 pinch Salt
- 1 each Apples
- 120 millilitres Water
- 120 millilitres Vinegar (red wine)
Cooking Instructions
Put it in a bowl. Leave it the fuck alone overnight. Eat it in the morning. If eating it straight is too much, add it to a salad, add chickpeas to it, add some honey to it -- Throw it on stuff.
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